Order Holiday catering

Thanksgiving & Christmas Catering

Thank you for getting your 2026 holidays catered by Sunrise & Across The Board Catering! Please read the order and pickup time details closely below.

Thanksgiving

Place your order by November 18th

Pickup orders between Tuesday, November 24th and Wednesday, November 25th from 8am to 2pm at Sunrise Downtown or Sunrise East Memphis

Christmas

Place your order by December 16th

Pickup Christmas orders between Tuesday, December 22nd and Wednesday, December 23rd between 8am and 2pm at Sunrise Downtown or Sunrise East Memphis

Place your order

Breakfast

Individual (1-2ppl), comes in 7" round pan: $15
Small (8-10 ppl), comes in 12" x 10" half hotel pan: $30

The Everything Casserole (Pork)

bacon, sausage, peppers, onions, cheddar cheese, eggs and biscuit crumbles

The Everything Casserole (veggie)

Veggie Sausage and Extra Veggies, peppers, onions, cheddar cheese, eggs and biscuit crumbles

The Southwestern Casserole

house made chorizo, cotija and cheddar cheese, pico de gallo, eggs and biscuit crumbles

The Greek Casserole

spinach, roasted red peppers, tomatoes, goat cheese, egg whites, and biscuit crumbles

The Everything Casserole (Turkey)

Turkey Bacon, Turkey Sausage, peppers, onions, cheddar cheese, eggs and biscuit crumbles

The hash Brown casserole

shredded hash brown potatoes, cheddar cheese, onions, and sour cream

Cinnamon roll casserole

cinnamon rolls and french toast custard, vanilla, cinnamon brown sugar, topped with streusel crumble

Dinner Selections

Individual (1-2ppl), comes in 7" round pan: $15
Small (8-10 ppl), comes in 12" x 10" half hotel pan: $35

Turkey Pot Pie | $35

9" pie shell, flaky and buttery pie crust filled with turkey,onions, celery, peas, carrots, potatoes, parsley, and thyme

Dirty Brussels Sprouts

roasted brussels sprouts tossed with rendered bacon, bleu cheese crumbles, and a hint of apple cider vinegar

Potatoes Au Gratin

thinly sliced potatoes tossed with gruyere cheese, cream, and caramelized onions

Yankee Dressing

seasoned blend of white and wheat bread, onions, celery, and peppers

Green Bean Casserole

green beans, cremini mushrooms, caramelized onions, mixed with gruyere cheese, and cream then topped with crispy onions

Cornbread Dressing

seasoned blend of sweet cornbread crumbles, Sautéed onions, celery, and parsley

Sweet Potato Casserole

Roasted and Pureed Sweet Potatoes, Whipped and Lightly Seasoned with Bourbon and Vanilla, Topped with a Pecan Crust

Buttermilk Biscuits | $30

Sold by the dozen, Ready to bake
includes whipped honey butter and Sunrise strawberry jam
Sausage Gravy Quart +$24

Dessert and sweets selections

Pecan Pie | $27

9" pie shell
sweet pie shell with traditional pecan pie filling

Sunrise Cinnamon Rolls | $30

sold by the dozen
Cinnamon and brown sugar rolled up and ready to bake to perfection, then topped with our sweet cream icing

Apple Pie | $50

Deep Dish Sour Cream Apple Pie, thinly sliced granny smith apples, layered with a sweet sour cream filling inside of a sweet flaky pie crust and topped with a walnut streusel.

Order Form

Order three or more of the same size and receive 10% off!
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We will email you an invoice with a link to complete payment once your order has been received. (Please allow us 48 hours to respond) Please contact Elizabeth Griffin with any questions!

Payment must be received at least 24 hours prior to your scheduled pickup day. Any orders with an outstanding balance within 24 hours of pickup will be canceled.

Email: elizabeth@eatacrosstheboard.com
Phone: 901-848-9050

Thanksgiving pickup dates: Nov 24th or 25th
Christmas pickup dates: Dec 22nd or 23rd

Breakfast Casseroles and More

Individual $15 - Feeds 1-2 People

Small $30 - Feeds 8-10 People

2 Smalls = 1 Large

The Everything Casserole

Choice of Meat, Peppers, Onions, Cheddar Cheese, Eggs, and Biscuit Crumbles

Meet Options:  Bacon and Sausage (pork), Turkey Bacon and Turkey Sausage, Veggie Sausage and Extra Veggies

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Item

Quantity

The Southwestern Casserole

House Made Chorizo, Cotija Cheese, Cheddar Cheese, Pico de Gallo, Eggs, Biscuit Crumbles

Item

Quantity

The Greek Casserole

Spinach, Roasted Red Peppers, Tomatoes, Goat Cheese, Egg Whites, Biscuit Crumbles

Item

Quantity

The Southwestern Casserole

House Made Chorizo, Cotija Cheese, Cheddar Cheese, Pico de Gallo, Eggs, Biscuit Crumbles

Item

Quantity

The Hash Brown Casserole

Shredded Hash Brown Potatoes, Cheddar Cheese, Onions, Sour Cream

Item

Quantity

Cinnamon Roll Casserole

Cinnamon Rolls and French Toast Custard, Vanilla, Cinnamon Brown Sugar, Topped with Streusel Crumble

Item

Quantity

Sunrise Buttermilk Biscuits

Ready to Bake

Includes Whipped Honey Butter and Sunrise Strawberry Jam

Sold by the Dozen - $30

Item

Quantity

Dinner Sides and Desserts

Turkey Pot Pie

Flakey and Butter Pie Crust filled with Turkey, Onions, Celery, Peas, Carrots, Potatoes, Parsley, and Thyme

9" Turkey Pot Pie - $35

Item

Quantity

Green Bean Casserole

Green Beans, Cremini Mushrooms, Caramelized Onions, mixed with Gruyere Cheese and Cream then Topped with Crisp Onions

Individual $15 - Feeds 1-2 People

Small $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Dirty Brussels Sprouts

Roasted Brussels Sprouts tossed with Rendered Bacon, Bleu Cheese Crumbles, and a hint of Apple Cider Vinegar

Individual $15 - Feeds 1-2 People

Small $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Sweet Potato Casserole

Roasted and Pureed Sweet Potatoes, Whipped and Lightly Seasoned with Bourbon and Vanilla, Topped with a Pecan Crust

Individual: $15 - Feeds 1-2 People

Small: $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Cornbread Dressing

Seasoned Blend of Sweet Cornbread Crumbles, Sautéed Onions, Celery, Parsley

Individual $15 - Feeds 1-2 People

Small $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Yankee Dressing

Seasoned Blend of White and Wheat Bread, Onions, and Celery, Peppers

Individual $15 - Feeds 1-2 People

Small $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Potatoes Au Gratin

Thinly Sliced Potatoes tossed with Gruyere Cheese, Cream, Caramelized Onions

Individual $15 - Feeds 1-2 People

Small $35 - Feeds 8-10 People

2 Smalls = 1 Large

Item

Quantity

Pecan Pie

Sweet Pie Shell with Traditional Pecan Pie Filling

9" Pecan Pie - $27

Item

Quantity

Cinnamon Rolls

Ready to Bake

Cinnamon and Brown Sugar Rolled Up and Ready to Bake to Perfection, Topped with Our Sweet Cream Icing

Sold by the Dozen - $30

Item

Quantity

Chocolate Chess Pie

Ready to Bake

Sweet pie shell filled with gooey fudge filling sprinkeld with toffee bits

9" Pie Shell - $27

Item

Quantity

Deep Dish Sour Cream Apple Pie

Thinly sliced Granny Smith apples, layered with a sweet sour cream filling inside of a sweet flaky pie crust and topped with a pecan streusel.

9" Apple Pie - $50

Item

Quantity

Thank you! We will email you an invoice with a link to complete payment once your order has been received.
(Please allow us 48 hours to respond)

Please contact Elizabeth Griffin with any questions!

Email: elizabeth@eatacrosstheboard.com
Phone: 901-848-9050
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holiday Catering Pickup

Sunrise Catering logo

Thanksgiving pickup between november 24th and 25th from 8am to 2pm

Christmas Pickup between December 22nd and 23rd between 8am and 2pm

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Downtown Memphis

670 Jefferson Ave, Memphis, TN 38015

East Memphis

5469 Poplar Ave, Memphis, TN 38119

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elizabeth@eatacrosstheboard.com

Catering FAQs

What is a catering order?

We offer catering to parties of 20 or more. For anything smaller, we recommend scheduling online orders at the location of your choosing.

Do you offer delivery?

For Holiday orders we offer pickup only. Orders are available for pickup for Thanksgiving on November 25th and 26th between 8am and 2pm at our two Sunrise locations: Downtown at 670 Jefferson and East Memphis at 5469 Poplar Ave. Orders are available for pickup for Christmas on Devember 23rd and 24th between 8am and 2pm at our two Sunrise locations: Downtown at 670 Jefferson and East Memphis at 5469 Poplar Ave.

How far in advance should I place my order?

We are accepting orders for Thanksgiving until November 18th and orders for Christmas until December 18th.

Where do I put in a catering request?

Here! Scroll up and click the button "order catering" or fill out the form above.